Japanese cutlery:

1 Couteau Japonais > DEBA - SINGLE EDGED Japanese knives, Akira Sasaoka

DEBA - SINGLE EDGED Japanese knives
Akira Sasaoka

Deba knife 150 mm

made in Japan

	SINGLE EDGED - DEBA 15cm japanese knife from Akira Sasaoka - Aokami2 High carbon steel 132 EUR blade 15.5cm (thickness 7mm) - hexagonal handle 12cm - total length 28.5cm Infos currencies : +/- 866FRF, 5325BEF, 198USD

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Suggests for this knife:

Magnetic Blade Guard Sheath KAI CK-S-M-L for maximum S:48x170mm M:60x240mm L:60x320mm blades (45 EUR)

Deba knife 180 mm

made in Japan

	SINGLE EDGED - DEBA 18cm japanese knife from Akira Sasaoka - Aokami2 High carbon steel 204 EUR blade 18cm (thickness 8mm) - hexagonal handle 13.5cm - total length 33cm Infos currencies : +/- 1338FRF, 8229BEF, 306USD

» home page » see your order

Suggests for this knife:

Magnetic Blade Guard Sheath KAI CK-S-M-L for maximum S:48x170mm M:60x240mm L:60x320mm blades (45 EUR)

Information: SINGLE EDGED - DEBA 18cm japanese knife from Akira Sasaoka - Aokami2 High carbon steel These Deba knives are japanese knives made with carbon steel « BLUE 2 », hardness steel of 61-62 degrees on Rockwell scale. Not dishwasher safe due to the rosewood handle and carbon blade.	The Akira Sasaoka kitchen knives have a blade in high carbon steel Aokami2 (61/62 Rockwell hardness). The handle is made of rosewood, the bolster in Pakka wood. The knives are made in Japan, Tosa
The DEBA knife: ¤ the traditional Japanese cleaver ¤ Sturdy and heavy knife with a broad and heavy blade ¤ the blade’s front part is mainly used for filleting fish ¤ the blade’s back end is heavier and mainly used to part bones and fishbone » All the DEBA knives

SINGLE EDGED - YANAGIBA 24cm japanese knife from Akira Sasaoka - Aokami2 High carbon steel

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Akira Sasaoka YANAGIBA 240 japanese knife

SINGLE EDGED - YANAGIBA 24cm japanese knife from Akira Sasaoka - Aokami2 High carbon steel

PETTY 15cm japanese knife from Katsushige Anryu blacksmith Aokami2 High carbon steel covered with 2 layers of stainless steel

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Katsushige Anryu PETTY 150 japanese knife

PETTY 15cm japanese knife from Katsushige Anryu blacksmith Aokami2 High carbon steel covered with 2 layers

SANTOKU 16,5cm japanese knife from Katsushige Anryu blacksmith Aokami2 High carbon steel covered with 2 layers of stainless steel

123.54

Katsushige Anryu SANTOKU 165 japanese knife

SANTOKU 16,5cm japanese knife from Katsushige Anryu blacksmith Aokami2 High carbon steel covered with 2 layers

GYUTO 18cm japanese knife from Katsushige Anryu blacksmith Aokami2 High carbon steel covered with 2 layers of stainless steel

140.58

Katsushige Anryu GYUTO 180 japanese knife

GYUTO 18cm japanese knife from Katsushige Anryu blacksmith Aokami2 High carbon steel covered with 2 layers

SUZIHIKI 27cm slicing japanese knife from Katsushige Anryu blacksmith Aokami2 High carbon steel covered with 2 layers of stainless steel

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Katsushige Anryu SUZIHIKI 270 slicing japanese knife

SUZIHIKI 27cm slicing japanese knife from Katsushige Anryu blacksmith Aokami2 High carbon steel covered with 2 layers

Yu Kurosaki: 120mm PETTY japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle and black pakka wood bolster

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Yu Kurosaki Megumi PETTY japanese knife

Yu Kurosaki: 120mm PETTY japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry

Yu Kurosaki: 165 mm SANTOKU japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle and black pakka wood bolster

175.23

Yu Kurosaki Megumi SANTOKU japanese knife

Yu Kurosaki: 165 mm SANTOKU japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry

Yu Kurosaki: 165 mm NAKIRI japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle and black pakka wood bolster

178.77

Yu Kurosaki Megumi NAKIRI japanese knife

Yu Kurosaki: 165 mm NAKIRI japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry

Yu Kurosaki: GYUTO 21cm japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle and black pakka wood bolster

220

Yu Kurosaki Megumi GYUTO 210 japanese knife

Yu Kurosaki: GYUTO 21cm japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle

» Yu Kurosaki: SUZIHIKI 27cm slicing japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle and black pakka wood bolster
» Takeshi Saji: PETTY 9cm japanese knife - R2(SG2) 63 Rockwell DAMAS steel - oval ironwood handle with decorative rivets and polished stainless bolster
» Takeshi Saji: GYUTO 18cm chef japanese knife - R2(SG2) 63 Rockwell DAMAS steel - oval ironwood handle with decorative rivets and polished stainless bolster
» Takeshi Saji: SUZIHIKI 24cm slicing japanese knife - R2(SG2) 63 Rockwell DAMAS steel - oval ironwood handle with decorative rivets and polished stainless bolster
» Takeshi Saji: PETTY 13cm japanese knife - R2(SG2) 63 Rockwell DAMAS steel - hexagonal Rosewood handle with black pakka wood bolster
» Takeshi Saji: SANTOKU 165mm japanese knife - R2(SG2) 63 Rockwell DAMAS steel - hexagonal Rosewood handle with black pakka wood bolster
» Takeshi Saji: GYUTO 18cm japanese knife - R2(SG2) 63 Rockwell DAMAS steel - hexagonal Rosewood handle with black pakka wood bolster
» Takeshi Saji: SUZIHIKI 27cm slicing japanese knife - R2(SG2) 63 Rockwell DAMAS steel - hexagonal Rosewood handle with black pakka wood bolster
» Takeshi Saji: GYUTO 21cm Rainbow japanese knife - Aokami2 61-62 Rockwell layered with copper and brass stainless damascus steel - oval Deer Horn handle with stainless steel bolster
» Teruyasu Fujiwara: 120 mm PETTY japanese knife DENKA - carbon steel Aogami Super 64-65 Rockwell and 2 layers stainless - black pakka wood handle
» Teruyasu Fujiwara: 165 mm SANTOKU japanese knife DENKA - carbon steel Aogami Super 64-65 Rockwell and 2 layers stainless - black pakka wood handle
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» Japanese knives

DEBA - SINGLE EDGED Japanese knivesAkira Sasaoka

Deba knife 150 mm

Deba knife 180 mm

DEBA - SINGLE EDGED Japanese knives
Akira Sasaoka