Japanese knives : PETTY - TAKESHI-SAJI R2 Ironwood Japanese knives

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PETTY - TAKESHI-SAJI R2 Ironwood Japanese knives



 made in Japan made in Japan
Takeshi Saji: PETTY 9cm japanese knife - R2(SG2) 63 Rockwell DAMAS steel - oval ironwood handle with decorative rivets and polished stainless bolster
256 EUR  
blade 9cm
Infos currencies : +/- 1679FRF, 10327BEF, 384USD
Export out of UE (min.200EURexcl.VAT) : 211.57EUR, +/- 317USD

    
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Takeshi Saji: PETTY 9cm japanese knife - R2(SG2) 63 Rockwell DAMAS steel - oval ironwood handle with decorative rivets and polished stainless bolster
These Petty knives are japanese knives with a core in "R-2" stainless steel, hardness of 63 degrees on the Rockwell scale. Not dishwasher safe.
Takeshi Saji - Takefu Knives Village
These japanese Takeshi Saji Knives Damascus steel R2 feature a stainless steel core from technology powders with a hardness of +/-63 HRC.
The ovoid curved handle is made from DESERT IRONWOOD and contributes to the aesthetic harmony of form and function of these beautiful japanese knives.
Les couteaux sont fabriqués au Japon au Takefu Knife Village
The Petty Knife:
The small, agile kitchen knife enables extremely accurate cutting. It is especially suitable for preparing vegetables and fruit, paring, cleaning and chopping onions, garlic or herbs or cutting vegetables for decoration.
With its extremely short blade length, the Petty is the most indispensable and all-round kitchen utensil - not to be missed in any kitchen.
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SANTOKU/BUNKA | YANAGIBA-SASHIMI-SUSHI | DEBA | NAKIRI/USUBA | CHEF/GYUTO | PETTY | BREAD | SLICING | LEFT-HANDED | CERAMIC | BOXES
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» GYUTO 18cm japanese knife from Katsushige Anryu blacksmith
» SUZIHIKI 27cm slicing japanese knife from Katsushige Anryu blacksmith
» Yu Kurosaki: 120mm PETTY japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle and black pakka wood bolster
» Yu Kurosaki: 165 mm SANTOKU japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle and black pakka wood bolster
» Yu Kurosaki: 165 mm NAKIRI japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle and black pakka wood bolster
» Yu Kurosaki: GYUTO 21cm japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle and black pakka wood bolster
» Yu Kurosaki: SUZIHIKI 27cm slicing japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle and black pakka wood bolster
» Teruyasu Fujiwara: 120 mm PETTY japanese knife DENKA - carbon steel Aogami Super 64-65 Rockwell and 2 layers stainless - black pakka wood handle
» Teruyasu Fujiwara: 165 mm SANTOKU japanese knife DENKA - carbon steel Aogami Super 64-65 Rockwell and 2 layers stainless - black pakka wood handle
» Teruyasu Fujiwara: 180 mm CHEF japanese knife DENKA - carbon steel Aogami Super 64-65 Rockwell and 2 layers stainless - black pakka wood handle
» SINGLE EDGED - YANAGIBA 24cm japanese knife from Akira Sasaoka - Aokami2 High carbon steel
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