Information: Masakage Yuki: 240 mm CHEF japanese knife - carbon steel -white paper steel- 62-63 Rockwell clad stainless - oval magnolia handle and red pakka wood bolster This Chef kitchen knife is a japanese knife with carbon steel blade damasked with stainless, oval handle magnolia and red pakka woods.
This series handmade by HIROSHI KATO was named KUMO (cloud) because the design of the Damascus blade looks like clouds.
The Masakage Yuki japanese knives are handmade with "Shirogami 2" steel clad with stainless.
The oval handle is made from Magnoliawood and red Pakka wood.
The Gyuto-CHEF´s knives:
¤ Attention:
NEVER use a Chef knife for chopping bones and fish bones !
