Japanese knives : Yu Kurosaki Japanese knives - Takefu Knife Village

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Yu Kurosaki Japanese knives


The Yu Kurosaki japanese kitchen knives have a stainless steel blade
(VG-10 - 61/62 Rockwell hardness), in hammered DAMAS. The handle made of cherry and wood.
Made in Japan, Takefu Knife Village
Yu Kurosaki: 120mm PETTY japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry
Yu Kurosaki: 150mm PETTY japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry
Yu Kurosaki: 165 mm SANTOKU japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry
Yu Kurosaki: 165 mm NAKIRI japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry
Yu Kurosaki: GYUTO 21cm japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle
Yu Kurosaki: GYUTO 24cm japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal cherry handle
Yu Kurosaki: SUZIHIKI 27cm slicing japanese knife MEGUMI series - DAMAS VG10 stainless steel 61 Rockwell - octogonal

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